Restaurant Policies

1. Reservations

• Advance Booking:
  
Reservations are recommended. You can book your table online or by calling us directly.
• Reservation Times:
  
Please arrive on time for your reservation. We allow a 20-minute grace period before offering your table to the next waiting guest.
• Cancellations:
  
If you need to cancel or reschedule, we kindly ask for at least 24 hours’ notice.

2. Seating & Table Requests

• Seating Preferences:

  While we strive to accommodate all seating requests, specific tables or areas cannot be guaranteed.
• Group Seating:
  
For parties larger than 8, we recommend contacting us in advance to make special arrangements.

3. Food Allergies & Dietary Restrictions

• Allergies:
  
Please inform your server of any food allergies or dietary restrictions when ordering. Our kitchen team will make every effort to accommodate your needs.
• Cross-Contamination:

  While we take precautions, please note that our kitchen is not an allergen-free environment.
• NOTE:
  
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a pre-existing medical condition.

4. Outside Food

• Cakes & Desserts:
  We welcome you to bring a celebratory cake or dessert. A $5 plating fee will apply.

5. Corkage Fee

• Standard Bottles (750ml or smaller): 

  $50 KYD per bottle.
• Larger Bottles (over 750ml):
  
$100 KYD per bottle.
• Please Note: 

  Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a pre-existing medical condition.
  • Limit: We kindly request a limit of 2 bottles per table.
  • Wine List: Before bringing your own wine, we encourage you to explore our carefully curated wine list. Our knowledgeable staff would be delighted to help you find a perfect pairing.
  • Outside Beverages: This policy applies exclusively to wine. Outside spirits, beer, or other beverages are not permitted.
  • Service: Our staff will be pleased to uncork, decant, and serve your wine with the same care as our own selections.

6. Parking

• Free:
  There is plenty of available (free) parking at our restaurant.

7. Dress Code

• Attire:
  We encourage smart casual attire. Please refrain from wearing beachwear, flip-flops, or athletic clothing.
  

8. Child Policy

• Children Welcome:
  
We welcome families with children. However, we kindly ask that children remain seated and supervised at all times.
• High Chairs:
  Available upon request, but quantities are limited.
  

9. Pet Policy

• Pets:
  Pets are not permitted inside the restaurant, with the exception of outdoor seating areas under the table.

10. Payment Methods

• Accepted Forms:
  We accept all major credit cards, debit cards, and cash. Personal checks are not accepted.
• Split Bills:

  Please no split checks.

11. Pricing & Gratuity

• Cayman Dollars:
  
All prices are in CI dollars. 18% gratuity will be added to the final bill.
• Service Charge:
  
An 18% gratuity is added to the final bill. Additional gratuity is always appreciated for excellent service.

12. Privacy & Security

• Data Protection:
  
We are committed to protecting your privacy. Any personal information provided for reservations or inquiries will be kept secure and used only for its intended purpose.

13. Photography & Social Media

• Photos:
  
We encourage you to take photos of your dining experience! Please be mindful of other guests’ privacy.
• Tag Us:
  
Feel free to tag us on social media. We love seeing and sharing your experiences!

14. Conduct

• Respectful Behavior:
  
We strive to maintain a welcoming and respectful atmosphere. Any form of harassment or disruptive behavior will not be tolerated.
• Right to Refuse Service:
  
We reserve the right to refuse service to anyone who violates our policies or creates an uncomfortable environment for others.

Thank you for choosing Bàcaro. We look forward to serving you!